Organizing your Kitchen
A well-ordered kitchen results in efficient cooking and makes writing your shopping list a doddle!
5 Top tips to having an organized kitchen are:
5 Top tips to having an organized kitchen are:
1. Group similar items together
beverages, biscuits, cooking aids, sugars, herbs/spices/seasonings, flours/grains/pulses, preserves/tins, oils/vinegars/sauces/salad dressings, spreads 2. Store items that are opened or not sealed in clear air-tight containers to keep items fresh 3. Place grouped items in baskets or large containers to ease cleaning 4. Label opaque containers or indistinguishable items 5. Keep a notepad & pencil handy and develop your shopping list "as you go" - add items as they are finished or needed. |
Stocking your Kitchen & Shopping List Suggestions
all colour-coded to Banting/LCHF
(click images to view)
South African Products
& Recommended Makes
Local RSA Products & Best Makes