A3Recipes.com
contact
  • Recipes
    • Breakfasts
    • Lunches/Light Meals
    • Starters
    • Mains
    • Desserts
    • Vegetable Sides
    • Salads & Cold Sides
    • Breads
    • Biscuits & Cakes
    • Banting/LCHF Carb Substitutes
  • Accompaniments
    • Salad Dressings
    • Sauces
    • Chutneys & Marinades
  • Menus
  • Guides
    • A3Recipe Guide
    • Quick Guide to Banting/LCHF
    • Chilli Hotness
    • Cooking Fats & Oils
    • Meat Doneness
    • Grow your own Herbs
    • Your Kitchen >
      • Stocking your Pantry
      • Stocking your Fridge
      • Stocking your Freezer
      • Stocking Fresh Produce
      • Local SA Products
  • eBook
  • Blog

Banana Loaf with Nuts

Servings:           1 loaf
Total Time:        1 hr 30 mins
Cooking Time:  1 hr
Resting Time:   15 mins (to cool)
Pre-heat Oven to 180°C

Download this Recipe (.pdf)

Ingredients

2 cups self-raising flour
  (or cake flour & 3 tsp baking powder)
1 cup white sugar
¾ cup milk
½ cup butter
½ tsp bicarbonate of soda
2 large eggs, beaten
½ tsp vanilla essence

3 bananas, mashed
60g whole almonds, lightly crushed
60g walnuts, lightly crushed

cold butter, for spreading

Method

Sift the flour into a mixing bowl.
Add the sugar, milk, butter, bicarbonate of soda, beaten eggs & vanilla essence and mix well.
Fold in the mashed bananas & 50g each of the almonds & walnuts.

Pour the mixture into a large buttered loaf tin & sprinkle the top with the remaining nuts.

Bake for 1 hr or until cooked (a skewer comes out clean when inserted).  Allow to cool for at least 15 mins before turning it out onto a breadboard.

To serve, cut into thick slices & butter.

Variations

Replace the bananas with 4 peeled, cored & grated apples or pears.
​​​Salad Dressings   |   Sauces   |   ​Chutneys & Marinades
Breakfasts   |  Lunches/Light Meals   |  Starters   |  Mains   |  Desserts   |  Vegetable Sides   |  Salads & Cold Sides   |  Breads   |   Biscuits & Cakes
Banting/LCHF Carb Substitutes

A3Recipes Guide 
|  Quick Guide to Banting/LCHF  |  Chilli Hotness  |  Cooking Fats & Oils  |  Meat Doneness  |  Grow your own Herbs

Picture
download the latest version
of Adobe Reader software
(to download & print recipes)

Print this Page
Copyright © A3Recipes 2021
All Rights Reserved

Picture